Bell Pepper Soup

No fuss soup :)

Ingredients (serves 2)

1 onion chopped

2 tomatoes chopped

1 red capsicum chopped

1 yellow capsicum chopped

Salt & Pepper to taste

1 tsp olive oil (or any other oil of your choice)

1 tbsp coriander chopped

2 cups water

Method:

Saute chopped onions in olive oil.

Add chopped tomatoes & bell peppers.

Cover & cook for few mins, till all the vegetables are soft.

Cool, blend & strain.

Add water, salt & pepper and boil for few mins.

Serve hot, garnished with coriander.

Tips:

Use Veg stock in place of water & make it yummier.

You can add sauted vegetables to this to make it healthier.