Friday, August 24, 2012

Apple Iced Tea

There's nothing as refreshing as this thirst-quenching iced tea on a hot summer's day. Try this sweet iced delight, flavored with apple juice...:)

Ingredients (serves 2)
1 Apple chopped
1 to 2 tsp tea (Adjust according to your likeness of strong or light tea)
2 tsp Honey
1 1/2 cup Water
1/4 tsp Cinnamon powder
1/4 tsp Cardamom powder
4 to 5 Ice cubes

Method
Chop the apple pieces and add it to a pan with 1/4 cup cup of water.
Allow it to boil until the apple turns soft.
Grind the apple with the boiled water until smooth and strain the apple juice with a muslin cloth. Keep aside.
You can use ready made apple juice too.
Add tea powder, cinnamon powder, cardomom powder to the remaining water.
Bring it to a boil on slow until the tea powder is fully absorbed. Now strain the decoction and allow it to cool.
Then add the apple juice to the strained decoction, add honey and ice cubes and serve chilled.

Tips
You can use store brought apple juice too.


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