Olive Cheese Cream Dip

Tasty and easy dip to be served with veggies or bread sticks.

Ingredients (Makes 1 cup)

1/2 cup grated fresh paneer
1 tbsp fresh cream
2 tbsp cheese spread
6 to 8 black olives, deseeded and chopped
1 tbsp chopped celery
salt to taste

Method

Combine the paneer, fresh cream and cheese spread in a bowl and mix well till it is smooth and creamy.

Add all the other ingredients and mix again. Refrigerate.

Serve with crackers, breadsticks and vegetable sticks like carrots, celery, capsicum etc.

Tips

Mix in a tablespoon of cream if the dip becomes too dry when serving.

You can even use this dip as a sandwich spread.